Led a transformational programme and prepared a two year commercial retail strategy including supply chain, logistics, marketing, Product creativity, Customer service, Procurement and brand standards which aligned to extensive consumer research.
Included
Included
Segmentation of the business into fresh trading cohorts.
Led a full tender process across all F&B categories reducing complexities and optimising cash margin.
Coached and mentored a new team into new working practices.
Introduced new L&D modules to improve operational consistency.
Created a data dashboard to improve category management and promotional evaluation.
Led a full tender process across all consumable suppliers.
Established a new simplified pricing structure & promotional matrix to drive behaviour & visibility.
Introduced new product categories to drive consumer relevance.
Led a full review of brewery logistics including insourcing & outsourcing options plus a full tender process to optimise efficiencies & working practices through the supply chain via the take Home, Primary & secondary RTM channels.
Supplier / Partner network creation.
Introduced steps of serve across all drinks categories.
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